Telephone
+66 (0)870 456910
About Ta Chang Restaurant
Bangkok restaurant Ta Chang in central Bangkok offers an exciting Menu that blends the best of East and West.
Inspired by Chef Sam's experience in the top restaurants and hotels of London, Sydney and Bangkok, the menu at Ta Chang restaurant offers not only the traditional Thai favourites of Tom Yung Gung, Gai Pad Kra Prow, and Pad Thai Noodles. It also tempts you with a fantastic selection of quintessential British and old English favourites such as Beer Battered Fish & Chips and Roast Beef with Yorkshire Pudding, as well as a host of other, creative, international and fusion dishes, all skillfully prepared by both himself and his experienced team of Thai Chefs, hand-picked from some of Bangkok's leading restaurants
All ingredients at Ta Chang are locally sourced from authentic & dedicated Bangkok suppliers, with the occasional speciality imported from the UK….. Colsten Bassett Stilton… Achtibuie, Scottish Kippers to name just two… ensuring that visitors to the restaurant are guaranteed a superb dining experience in a stylish Bangkok restaurant. As comprehensive as the menu is, the restaurant also boasts a superb specials menu, which changes weekly, taking advantage of what is freshest and best in the market and allows the restaurant to offer a delicious and creative alternative to the normal restaurant menu.
Ta Chang restaurant is definitely an experience not to be missed and is the ideal place for a simple lunch, a lavish romantic dinner, a quiet drink in our first floor Cocktail Bar or that special private party or celebration. Reserve your table now by emailing sam@tachang.com or call us on +66 (0) 2223 1527 or +66 (0) 7045 6910. You can also view our delicious Western Menu and Thai Menu.
